Additional information
| Weight | 0.52 kg |
|---|---|
| Dimensions | 17.4 × 13.6 × 19.7 cm |
| RRP | 1.5 |
| Case Qty | 12 |
| Nutrition | 100 g: Energy: 1069 kJ, : 253 kcal, Fat: 3, 5 g, of which saturates: 1, 5 g, Carbohydrate: 20 g, of which sugars: 18 g, Protein: 35 g, Salt: 5, 0 g, *%Reference intake of an average adult (8400 kJ / 2000 kcal), **25 g = 1 Portion 25 g: Energy: 266 kJ, : 63 kcal, Fat: 0, 9 g, of which saturates: 0, 4 g, Carbohydrate: 5, 0 g, of which sugars: 4, 5 g, Protein: 8, 8 g, Salt: 1, 3 g, *%Reference intake of an average adult (8400 kJ / 2000 kcal), **25 g = 1 Portion *RI per 25 g**: Energy: 3 %, Fat: 1 %, of which saturates: 2 %, Carbohydrate: 2 %, of which sugars: 5 %, Protein: 18 %, Salt: 21 %, *%Reference intake of an average adult (8400 kJ / 2000 kcal), **25 g = 1 Portion |
| Ingredients | Beef, Sugar, Sea Salt, Dried SOY Sauce (WHEAT, SOYbeans, Salt, Maltodextrin), Hydrolysed Corn Protein, Yeast Extract, Spices, Curing Salt (Salt, Preservative (Sodium Nitrite)), Antioxidant (Extracts of Rosemary), Acidity Regulator (Citric Acid), Flavourings, Pineapple Powder, Wood Smoke, It takes 161 g of Beef for 100 g of Beef Jerky |
| Allergy Advice | |
| Brand | JACK LINKS |
| Sales Unit | 25Gx12 |
| Package Size | 25G |
